The Cacao PumpkinSpice Shroomed blend is a delightful 14 mushroom blend enhanced with cacao and the familiar PumpkinSpice taste minus all the sugar. Add 1-2 teaspoons to your coffee along with your preferred milk and sweetener. Pro Tip: Heat 2 Tbsp of pumpkin purée with 8 oz of milk, add coffee or espresso and sweetener as desired. Comes in 1 oz or 5 oz. You can also use the blend to make pumpkin pie or pumpkin fudge. See recipes on my IG page @zhanasplantmagic Enjoy!!
Our Mushrooms are sourced from a small private farm in the Pacific Northwest by the Olympic Peninsula. All mushrooms are grown onsite in a storehouse on brown rice substrate in big paper bags so there is no plastic. The mushrooms are dehydrated then steam activated to allow the nutrients to be more bioavailable for consumption.